Category Archives: Slow Cooker Mixes

Beef Pot Roast Recipe

Beef Pot Roast

3-4 lb. roast

olive oil


1 med. onion, chopped

3-4 carrots, chopped

2-3 stalks celery, chopped

1 bay leaf

1 (16 oz.) can beef broth

½ bottle red wine (or less for taste preference)

This classic comfort food can be made in the oven or slow cooked all day in a crock pot.

Rub your roast with some olive oil and  HERB DIP MIX. Sear it on the outside in a large pan on the stove to get color and carmelization. Transfer to your crock pot or roasting pan. Add in chopped onion, carrots, celery, bay leaf, beef broth, and red wine. Let simmer and slow cook 8-10 hrs on the low crock pot setting or 4-6 hrs on the high setting.

Slow Cooker Bananas Foster Gourmet Mix

Slow Cooker Bananas Foster

A taste of heaven! Carmelized bananas with a touch of cinnamon and coconut swimming in a rich buttery rum sauce. Use as a topping for ice-cream and/or poundcake. Simply add bananas and butter!

Ingredients Needed: 4 bananas, peeled and sliced
4 Tbsp. butter, melted
Optional: 1/4 cup Rum


Layer sliced bananas in the bottom of a slow cooker. Combined melted butter with contents of package. Pour over bananas. Cover and cook on Low for 2 hours. Top bananas with coconutmixture during the last 30 minutes of cooking

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Slow Cooker Asian Pork Wraps

Slow Cooker Asian Pork Wraps

Tender strips of honey teriyaki flavored pork wrapped in a tortilla. Top with your favorite Asian coleslaw for a stunning treat! Simply add pork and water!

Ingredients Needed:

1lb of boneless pork loin or roast
1/4 cup of water
Tortillas Optional: Coleslaw


Spray inside of slow cooker with cooking spray. Mix water with contents of package. Place meat in slow cooker on low for 6 hours or until meat is tender. Pull pork apart into shreds using 2 forks. Serve wrapped up in a flour tortilla and top with your favorite coleslaw if desired.

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